Rasam, a soup of spices, is a traditional South Indian food. It is traditionally prepared using tamarind juice as a base, with the addition of Indian sesame oil, turmeric, tomato, chili pepper, pepper, garlic, cumin, curry leaves, mustard, coriander, asafoetida, sea salt, and water.
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Tirunelveli Style Garlic Rasam Powder – 250g
Bring a burst of flavor to your table with our Tirunelveli Style Garlic Rasam Powder. This aromatic blend captures the essence of traditional South Indian cuisine with a robust mix of spices and the pungent kick of garlic. Perfect for crafting the comforting Tirunelveli garlic rasam, this powder adds depth and warmth to your soup, making it a soul-soothing dish for any day. Enjoy the spicy, tangy flavors that stimulate the palate and warm the heart with every sip.
8.79$ 10.11$
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