Muscoth halwa is also known as Muscat halwa and finds its origins in the Tirunelveli district of Tamil Nadu. Muscoth halwa sweet is made in a slow cooking process with the combination of freshly extracted wheat milk and coconut milk. Along with sweetening agents like sugar or Jaggery. Traditionally Samba wheat has been used to make muscoth halwa however at times broken wheat is also used. Tirunelveli Muscoth Halwa is nevertheless delicious sweet.
13%
Tirunelveli Halwa (Muscot) – 250g
Immerse yourself in the decadent indulgence of Muskoth Halwa, a sweet symphony of richness and tradition. Crafted with expertise, each bite offers a luxurious blend of flavors and a melt-in-your-mouth texture. Elevate your dessert experience with Muskoth Halwa, a celebration of sweet sophistication and culinary craftsmanship.
CA$11.84 CA$13.62
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