Sambar is the most common kuzhambu (curry) in all of South Indian cuisine and staple in any restaurant and on important occasions. There are many variations for sambar depending on region or taste preferences. Chettinad sambar has some variations in the taste and the ingredients.
10%
Chettinad Style Sambar Powder – 250g
“Enjoy the robust flavors of Chettinad with our sambar powder. This authentic blend of roasted spices adds depth and richness to your sambar, making every meal a delightful experience.”
8.84$ 9.84$
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