Brinjal vathal or vadagam is a delicious sun dried and deep-fried side dish served with any variety rice, especially with dal rice, rasam rice and curd rice. Hot Summers in Indian is used for making varieties of Vadagam and pappads.
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Brinjal Crisps (Vathal) – 250g
Savor the rich, smoky flavors of our Brinjal Crisp Vathal, a delightful take on traditional Indian snacks. Made from thinly sliced, sun-dried brinjals (eggplants), these crisps are seasoned to perfection, offering a satisfying crunch with each bite. Ideal as a standalone snack or a unique addition to your meal, they bring a touch of gourmet to everyday eating. Whether you’re a brinjal lover or just a snack aficionado, these crisps are sure to impress!
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